According to a recent homeowners study conducted by the Research Institute for Cooking and Kitchen Intelligence (RICKI), more and more consumers are intrigued by the idea of adding current “kitchen” technology to their own kitchen space. What are those top kitchen design trends in technology? Here are your top 5:

I have worked on kitchen remodeling projects where the planning/decision making process has gone on for years. Seriously...years. And while I cannot make up your mind for you, I can help you prioritize and help make the kitchen remodeling process feel a little bit easier. Here are the first things to consider:

It’s Halloween. That time of year when drop way too much money on costumes, candy, decorations and more and then wonder what happened as we emerge from a self-induced sugar coma. And a Friday night Halloween? You may as well just pack it in for the weekend right now.

You look at a bathroom and naturally think a bathroom remodeling project would be a lot easier than a kitchen remodeling project…and who could blame you? Less space, less stuff, less decisions, right? Nothing could be further from the truth!

Storing spices in the kitchen can be a challenge and leave you “cayenne” over the best place for them. You want them near you while you cook and you want to be able to pick out the one you want easily. What to do? What to do?

It’s the start of a new year and the buzz around kitchen remodeling is louder than ever. Is it time for you to consider kitchen remodeling? Here’s a “list” of fun clues that can help you determine if the time is right for you to remodel your kitchen:

One of the goals of clients remodeling their kitchen is for the new kitchen to be more organized and offer storage than the current version. A good designer will ask you to list your most used kitchen items and discuss placement and storage ideas based on your list.

We all want to live responsibly without sacrificing our water experience in the bathroom. Water defines the bathroom experience – not just for its cleaning aspect, but its wellness aspect too. It is both feeling and function.

Its spring time, and nothing ushers in that feeling better than a white kitchen. Timeless in style, white kitchens offer the refreshing breeziness of spring and the opportunity to showcase vibrant colors like those that come from spring’s first blooms. Whether it is from flowers, fresh fruits and vegetables or the colorful decorations and keepsakes...

We’ve all heard the saying “It takes a village…”. With kitchen design, it does not quite take a village but there is no doubt that it is a team effort. Not only a collaboration between designer & client, but with a support team ready to assist to turn great kitchen ideas into great kitchens.

It's a new year! Thinking about remodeling your kitchen? You are not alone! Many homeowners are considering kitchen remodeling in 2013. According to a survey on 2013 kitchen remodeling trends by Russell Research, the most popular choices for updating the kitchen are countertops (76%), wall coverings (70%), cabinetry (67%) and flooring (64%).

1) Identify all the activities each person uses their bathroom space for – bathing, showering, using the toilet, grooming, dressing...you name it!

As you already know, kitchen ideas are everywhere! Here are 3 things you can do to help your kitchen designer get started on your kitchen: 1. Pictures! Pictures! Pictures!

Every kitchen has a focal point. That one area that always captures peoples’ attention the moment they walk in. Or brings a smile to your own face because it looks better in your kitchen than you ever imagined it could. Most are intended. Some are not.

Nowadays the kitchen sink has been elevated to the level of appliance in the kitchen. It is no longer just a hole for water, soap and dishes. You can do so much more with the right type of kitchen sink and sink accessory. How do you know what’s right for you?

Quick, can you name the Thanksgiving feast served by Charlie Brown for all of his friends? If you are thinking 2 slices of buttered toast, some pretzel sticks, a handful of popcorn and a few jelly beans you were correct!